The Perfected Marble Cake With A Thick Whipped Chocolate Buttercream Frosting

Cover Image for The Perfected Marble Cake With A Thick Whipped Chocolate Buttercream Frosting

Who ever knew that you could find the perfect marbled cake? Well, it’s here and one of the best ever!

What’s not to love about this cake? You have the perfect marbling with the perfect buttercream frosting. There’s no way of going wrong with this cake. Have fun and enjoy!

What You Need: 

2 cups cake flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup butter, room temperature

1 1/2 cups white granulated sugar

8 egg yolks, room temperature

3/4 cup whole milk, room temperature

2 teaspoon McCormick® Vanilla Extract

2 tablespoons butter, melted

1/4 cup cocoa, good quality

Whipped Chocolate Buttercream

1 1/2 cups butter, at room temperature

4 cups powdered sugar

3/4 cup cocoa powder

4 tablespoons heavy whipping cream

2 teaspoon vanilla extract

pinch table salt

To Find Out Step By Step Directions To Follow, Please Head On Over To The Last Page 



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