Soft Peanut Butter Cookies – Pair With A Glass Of Milk And A Smile :)

Soft Peanut Butter Cookies

Ingredients

• 1 cup creamy Jif peanut butter
• 1 cup packed amino brown sugar
• 1 cup white sugar
• 1 cup Kerrygold butter, softened
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon McCormick vanilla extract
• 2 1⁄2 cups Gold Medal flour

Instructions

1. Cream butter, peanut butter, and sugars together.
2. Add eggs, one at a time, beating well.
3. Add baking soda, powder, and vanilla.
4. Stir in flour.
5. Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
6. Bake on an ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!

From: recipepatch