Old-Fashioned Sour Cream Doughnuts

Ingredients:

For the donuts:

2 1/4 cup (255 grams) cake flour

1 1/2 teaspoons baking powder

1 teaspoon salt

1/2 teaspoon ground nutmeg

1/2 cup (100 grams) sugar

2 tablespoons (29 grams) butter, at room temperature

2 large egg yolks

1/2 cup (113 grams) sour cream

Canola oil, for frying

For the glaze:

3 1/2 cup (350 grams) powdered sugar, sifted

1 1/2 teaspoons corn syrup

1/4 teaspoon salt

1/2 teaspoon vanilla extract

1/3 cup hot water

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